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Official blog of Taste Master Western Australia. I’m on the food-loving adventure of a lifetime, foraging my way through WA’s culinary and geographical awesomeness!
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Taste Master Western Australia

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  • BBQ Mud Crab at Cape Leveque
    BBQ Mud Crab at Cape Leveque
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  • Crab on a camp BBQ on the beach.
    Freshly Caught Muddies Cooked on the BBQ at Cape Leveque
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  • Cheers Mate! Enjoying some WA Wine at Cygnet Bay Pearl Farm
    Cheers Mate! Enjoying some WA Wine at Cygnet Bay Pearl Farm
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  • Tasting Pearl Meat - Cygnet Bay Pearl Farm
    Tasting Pearl Meat – Cygnet Bay Pearl Farm
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  • Degustation Dinner at Cygnet Bay Pearl Farm
    Degustation Dinner at Cygnet Bay Pearl Farm
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  • Degustation Dinner at Cygnet Bay Pearl Farm
    Degustation Dinner at Cygnet Bay Pearl Farm
    • Dinner
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  • Entree with steamed yabbie tail and yabbie cebiche with avocado jelly
    Entree with steamed yabbie tail and yabbie cebiche with avocado jelly
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  • Fine dining in the shearing shed
    Fine dining in the shearing shed
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  • Poached Fillet of Kerrigan Valley Beef
    Poached Fillet of Kerrigan Valley Beef
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Inspired by a girl from Perth called Sissy I knew about 10 years ago, she was ALWAYS telling everyone how amazing WA is... and she was right!!

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